Outlander History Lesson: The War of Regulation for Dummies
Don’t remember anything about the Regulators from your U.S. History class? Never took U.S. History? Not to worry. Anne Gavin has you covered with this Outlander history lesson.
Read MoreDon’t remember anything about the Regulators from your U.S. History class? Never took U.S. History? Not to worry. Anne Gavin has you covered with this Outlander history lesson.
Read MoreWant to relive Outlander Season 5 Episode 2? We do a minute-by-minute reaction to “Between Two Fires.”
Read MoreOutlander Season 5 premiere has come and gone. Blogger Anne Gavin shares her thoughts about the many ways the episode brought us back to Scotland.
Read MoreWant to relive the Outlander Season 5 Episode 1? We do a minute-by-minute reaction to “The Fiery Cross.”
Read MoreLet’s chat The Handmaid’s Tale episode 2.11 – “Holly”. Further proof that The Boss and Oprah are American treasures and tension is a dish best served cold…
Read MoreWant to know what happened at the 92nd Street Y Outlander panel to promote Outlander Season 5? Our bloggers were there and they’re here to share.
Read MoreWelcome back to our occasional series, “How They Made It,” where we explore the food and drink of Outlander. This time we’re celebrating Roger & Bree’s wedding with a port wine chocolate cake. Slainté!
Read MoreJon Gary Steele helped make the Outlander TV show a fan and critic favorite, overseeing set design and creating some amazing sets. This tribute post looks back at some of his most memorable sets.
Read MoreAuthor Tara Bennett talks about The Making of Outlander The Series: The Official Guide to Seasons 3 & 4 in this interview with Outlander Cast.
Read MoreWelcome back to our occasional series, “How They Made It,” where we explore the food and drink of Outlander. This time we’re making Yorkshire Pudding to have at family dinner. Slainté!
Read More