Outlander Season 4

Outlander Season 4 Episode 3 Recap: The False Bride

Want to relive Outlander Season 4 Episode 3? We do a minute-by-minute reaction to “The False Bride.” 

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How Outlander Made Me Rethink Ancestry & Slavery

Outlander’s “Do No Harm” offered a glimpse into the horrors of slavery. Nikki Gastineau ponders how Outlander made her rethink ancestry and slavery. 

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How They Made It: Praline Pumpkin Pie for Thanksgiving in Boston

Welcome to “How They Made It,” our series exploring the food and drink of Outlander. With Thanksgiving right around the corner in the U.S., we take a look at one possible dessert for your table…Praline Pumpkin Pie. Slainté!

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Outlander Season 4: How to Cope with Not Being in Scotland Anymore

This much is clear in the opening of Outlander Season 4: We’re not in Scotland anymore. Blogger Anne Gavin shares her feelings about that and how she reconciles the loss of Outlander‘s Scotland-based storyline.

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Outlander Season 4 Episode 2 Recap: Do No Harm

Want to relive Outlander Season 4 Episode 2? We do a minute-by-minute reaction to “Do No Harm.” 

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Why I Applaud Outlander’s Use of “America the Beautiful”

Closing the Outlander Season 4 premiere episode with “America the Beautiful” was bold. Nikki Gastineau shares why she applauds the choice to use the song.

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Seeing Outlander: Behind the Scenes in Outlander Episode 401, “America the Beautiful”

Want to see behind-the-scenes filming for Outlander Episode 401, “America the Beautiful?” Our blogger was there and has exclusive photos.

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Outlander Season 4 Episode 1 Recap: America the Beautiful

Want to relive Outlander Season 4 Episode 1? We do a minute-by-minute reaction to “America the Beautiful.” 

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How They Made It: Sourdough Spice Cake on Fraser’s Ridge

As we transition from Scotland to America in Outlander Season 4, it seems appropriate to create a recipe that could be found on Fraser’s Ridge. In this “How They Made It,” we take a look at Sourdough Spice Cake. Slainté!

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