Welcome back to our occasional series, “How They Made It,” where we explore the food and drink of Outlander. This time we’re celebrating Roger & Bree’s wedding with a port wine chocolate cake. Slainté!
Read MoreWelcome back to our occasional series, “How They Made It,” where we explore the food and drink of Outlander. This month we’re hoping that Fiona can turn Roger’s head with Scottish Cream Buns. Slainté!
Read MoreWelcome back to our occasional series, “How They Made It,” where we explore the food and drink of Outlander. Here’s a look at Brianna’s mini Boston Cream Pie for Roger. Slainté!
Read MoreWelcome to “How They Made It,” our series exploring the food and drink of Outlander. With Thanksgiving right around the corner in the U.S., we take a look at one possible dessert for your table…Praline Pumpkin Pie. Slainté!
Read MoreWelcome back to our occasional series, “How They Made It,” where we explore the food and drink of Outlander. This time, we’ll dive into the world of Mrs. Graham’s shortbread. Slainté!
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