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How They Made It: Egg Custard with the Duke of Sandringham

May 8, 2019 Blake 0 Comments

Welcome back to our occasional series, “How They Made It,” where we explore the food and drink of Outlander. Here’s a look at the Duke of Sandringham’s egg custard. Slainté!

How They Made It: Making Cranachan with Mrs. Graham

September 11, 2018 Blake 0 Comments

Welcome to our occasional series, “How They Made It.” We’re clinging to the final days of summer and its plentiful array of fresh berries by making Cranachan with Mrs. Graham.

How They Made It: Baking Bannocks in Outlander at Castle Leoch

July 10, 2018 Blake 0 Comments

Welcome to our occasional series, “How They Made It.” We’re baking bannocks the way Mrs. Fitz in Outlander would, then updating them to the present day.

How They Made It: Baking Shortcrust Pastry at Lallybroch

June 5, 2018 Blake 0 Comments

Welcome back to our occasional series, “How They Made It,” where we explore the food and drink of Outlander. This time we’re back in Jenny’s kitchen making shortcrust pastry tarts with her and Mrs. Crook. Slainté!

How They Made It: Recreating Mrs. Graham’s Shortbread

March 6, 2018 Blake 0 Comments

Welcome back to our occasional series, “How They Made It,” where we explore the food and drink of Outlander. This time, we’ll dive into the world of Mrs. Graham’s shortbread. Slainté!

How They Made it: Bread Baking at Lallybroch

January 30, 2018 Blake 0 Comments

Outlander Cast is kicking off a new series, “How They Made It,” in which we dive into the food & drink of Outlander. First up, baking sourdough bread at Lallybroch just like Jenny & her crew.