Outlander Season 5 Episode 3 Recap: Free Will
Want to relive Outlander Season 5 Episode 3? We do a minute-by-minute reaction to “Free Will.”
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Outlander History Lesson: The War of Regulation for Dummies
Don’t remember anything about the Regulators from your U.S. History class? Never took U.S. History? Not to worry. Anne Gavin has you covered with this Outlander history lesson.
Read MoreOutlander Season 5 Episode 2 Recap: Between Two Fires
Want to relive Outlander Season 5 Episode 2? We do a minute-by-minute reaction to “Between Two Fires.”
Read MoreOutlander Season 5 Premiere: All the (Scotland) Things
Outlander Season 5 premiere has come and gone. Blogger Anne Gavin shares her thoughts about the many ways the episode brought us back to Scotland.
Read MoreOutlander Season 5 Episode 1 Recap: The Fiery Cross
Want to relive the Outlander Season 5 Episode 1? We do a minute-by-minute reaction to “The Fiery Cross.”
Read More92nd Street Y Outlander Panel: Here’s What Happened
Want to know what happened at the 92nd Street Y Outlander panel to promote Outlander Season 5? Our bloggers were there and they’re here to share.
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How They Made It: Port Wine Chocolate Cake for Roger & Bree’s wedding
Welcome back to our occasional series, “How They Made It,” where we explore the food and drink of Outlander. This time we’re celebrating Roger & Bree’s wedding with a port wine chocolate cake. Slainté!
Read MoreThank You Jon Gary Steele: A Look Back at his Wonderful Outlander Sets and Design
Jon Gary Steele helped make the Outlander TV show a fan and critic favorite, overseeing set design and creating some amazing sets. This tribute post looks back at some of his most memorable sets.
Read MoreAuthor Tara Bennett Talks About The Making of Outlander Companion Books
Author Tara Bennett talks about The Making of Outlander The Series: The Official Guide to Seasons 3 & 4 in this interview with Outlander Cast.
Read MoreHow They Made It: Yorkshire Pudding with Lord Thomas
Welcome back to our occasional series, “How They Made It,” where we explore the food and drink of Outlander. This time we’re making Yorkshire Pudding to have at family dinner. Slainté!
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Recent Podcast Episodes
Blood Of My Blood: 1.04 – A Soldier’s Heart | RECAP & REACTION
Outlander: Blood Of My Blood: 1.03 – The School Of The Moon | RECAP & REACTION
Blood Of My Blood: 1.02 – S.W.A.K. | RECAP & REACTION
Blood Of My Blood: 1.01 – Providence | RECAP & REACTION | PREMIERE
Outlander: 7.16 – A Hundred Thousand Angels | Listener Feedback (PART 2)